16 July 2015

Nordic Bakery - Soho

Have you ever found a quiet place in London? Somewhere away from the tourists, the street-long shops, the noise? Nordic Bakery was my first such discovery.

Young mothers meeting friends with their toddlers clad in New Balance trainers and mustard cashmere sweaters didn't dissuade me from settling here for the afternoon. In fact, there was something quite endearing about the array of people coming in and out of the cafe. It felt like everyone was welcome, even me with all my books.

Turning a busy corner and stepping into the calm Nordic Bakery, it was love at first sight. In true Scandinavian style, the decor was kept to a minimum, but the selection of sandwiches and cakes came in abundance.

It was difficult to choose, but I opted for the brie and lingonberry sandwich. All bread here is rye, and it is so delicious you'll wonder why you ever ate any other kind (except French, of course. French bread always prevails).

I could have eaten another, but the main reason for my visit to Nordic Bakery was to try the infamous cinnamon buns. It came served on a miniature tray – very cute – and paired with a black filter coffee it was perfectly palatable, but I do wish I had trusted my gut and picked up one of those giant jam tarts, instead. 

I'd heard rave reviews about these, but they're not cinnamon buns as I know them. These are very heavy, bready and don't taste much of cinnamon, unfortunately. Perhaps that's the Nordic way, but I think I'll stick to the sugar-soaked offering my sister bakes which hits the spot every time.

I spent the next hour revising for some exams that are now, thankfully, completed and passed, and then met my friend Jess for a weekend spent in a town very familiar to me. Posts of our Saturday spent in Deal to follow soon :)

Have you been to the Nordic Bakery? If you're in Soho, I highly recommend a trip. It's such an airy, relaxed atmosphere you'll forget you're in London altogether. Find out more here.

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